Yellowtail is dedicated to integrating only the finest and freshest ingredients into our ever-evolving menu, which range from Japanese classics to more unique offerings that will satisfy those with more adventurous tastes. Our casual, yet refined atmosphere, and delectable offerings paired with our signature house-made soy sauce will definitely leave you wanting more.
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Today’s Specials —
Tsuki Premium Set $108
Salmon Tataki
Amai Mango Maki
Hakarimono Flight
(Tsuki Fish Samipler)
2pcs Hamachi - Cilantro, Jalapeno, Avocado, and Chili Garlic - Origin: Japan
2pcs Madai - Lemon Zest, Sea Salt, a nd Kizami Wasabi, and Nigiri Soy - Origin: Japan
2pcs Shima Aji - Ginger onion topping, Nigiri Soy, and Fresh Wasabi - Origin: Japan
$30
Red Dragon Maki
Toasted Unagi, Fried Shallot, avocado, massago mayo rolled in seaweed with red dragon sauce, Chive, and Bluefin Akami on top (6 pcs). $26
Tsuki Premium Set
TSUKI PREMIUM FISH
(Shipped directly from Japan)
(All nigiri are dressed in gluten free nigiri soy sauce)
Ala Carte
Shima Aji | Striped Jack (Raw)
tender and fatty
$8
Seared O'Toro (Raw)
seared with black sea salt
$12
Sea Bream | Madai (Raw)
Kizami Wasabi, Ponzu, Lemon Zest and Sea Salt - Pagrus Major
$8
Uni | Sea Urchin (Raw)
$12
Kampachi | Amberjack (Raw)
Clean, crisp bite and buttery (Served with Scallion and black salt.
$8
Negi Toro Roll (6pcs)
Bluefin fatty tuna wrapped in scallion with seaweed outside. $18
Miso Salmon Roll (6pcs)
Avocado, radish, grilled asparagus, masago mayo, fried shallot rolled in seaweed with diced Atlantic Salmon, minced garlic in sweet miso mustard dressing. $22
Crispy Rice
Our crispy rice is coated with tempura crunch and crisp crunchy texture inspired by Japanese Snack "Crispy Rice Cracker"
Rayu Maguro Maki
Spicy tuna and scallion rolled in avocado, Japanese mayo, chili garlic sauce and spring mixed.
$12
Caviar - Akami (2pcs)
Bluefin Akami topped with fine slice Jalapeno, Caviar, and Nigiri Soy
$18
Caviar _ Chu Toro (2pcs)
Bluefin Chu toro topped with Fresh Wasabi, Caviar, and Nigiri Soy
$26
Uni - O’Toro (2pcs)
Premium Bluefin Belly topped with Japanese Uni, Caviar, and Nigiri Soy
$28
Bluefin Tuna Flight
A set of 6 pieces Bluefin Tuna Handcrafted Nigiri
$66
Salmon Flight
2pcs Truffle Namasake - with black truffle from Atlantic Ocean
2pcs Ora Salmon from Australia - Lime zest, ginger, scallion
2pcs Zuke Salmon - Soy marinated with Kizami wasabi
Served in Nigiri / Sashimi style $30.
Yellowtail Sweet Corn Salsa
Takara Toro Tartar
Bluefin Tuna mixed with garlic, green onion, and wasabi mayo served with crispy chips $26
Takara Hotate Maki (6pcs)
Avocado, tempura crunch, spicy mayo rolled in seaweed with giant domestic Scallop baked in creamy garlic sauce, Jalapeno, spicy sesame seasoning, and unagi sauce. (Served Warmed) $24
Buru Buru Maki
Tempuraed sweet potato, grilled asparagus topped with Premium Angus Steak tenderloin torched with garlic soy, spicy chili paste, and scallion. $22
View Our Full Menu —
Hatsu Hana
Docomo Maki
Fire Dragon
Green Turtle
Location
3136 N Broadway
Chicago, IL 60657
Hours
Sun, 4 pm - 10:00 pm
Mon-Thurs, 4:30 pm - 10:30 pm
(Closed on Tuesday)
Fri-Sat, 4:30 pm - 10:30 pm
We will be closed on Dec 25 and Dec 26 for the Holiday.
Contact
(773)-819-9000
management@yellowtailchicago.com
reservations@yellowtailchicago.com
An automatic gratuity of 20% is added on parties of 5 or more
Make a Reservation —