“Unique and Tasteful”

— Ancient cooking technique with freshest ingredients

APPETIZERS / SOUPS ROBATA GRILLED SALADS TRADITIONAL ROLLS VEGETARIAN ROLL LOW CARBOHYDRATE SECTION SASHIMI AND NIGIRI CHEF'S SPECIAL(SUSHI BAR) TSUKI PREMIUM FISH CHEF'S CREATIVITY ROLLS SUSHI DINNER KITCHEN DESSERT BEVERAGE SIDE

Warm

$18

GURIRU TAKO SU

Charcoal grilled octopus with cucumber, organic mixed green in avocado mango sauce

$18

EDAMAME

Boiled soybeans served in a pod.

$7 with garlic sauce

$8 with Spicy garlic sauce

$5 Veg / $6 Chicken

CRISPY SPRING ROLL

Fresh assorted vegetables and chicken rolled in crispy paper. Can be made vegetarian.

$5 Veg / $6 Chicken

GYOZA

Dumpling filled with choice of protein and assorted vegetables. Served steamed or pan-fried.

$6 Vegetabe

$7 Chicken

$8 Shrimp

CRISPY SALMON POUCH (8 pcs)

Salmon with scallion & cream cheese filled in crispy rice paper.

SHU MAI

Shrimp stuffed in steamed dumpling with ginger soy sauce.

$16

SESAME CALAMARI

Lightly fried calamari with fried onion and jalapeño.

$16

SATAY

Marinated Chicken breast with onion, Japanese curry, and spicy peanuts sauce. (4 Skewers)

$16

$18 Shrimp

$24 Ribeye

$14

LETTUCE WRAP

Stir fried fresh assorted vegetable and chicken in oyster sauce.

$14

TEMPURA APPETIZER

Lightly battered fried shrimps (3) and assorted vegetable.

$14

$20 Lobster Claw

$16

SOFT SHELL CRAB

Deep-fried soft shell crab served with ponzu sauce.

$16

$10

JALAPEÑO BOMB (Raw)

Tempura-battered jalapeño stuffed with cream cheese and spicy tuna or salmon.

$10

$20

SALMON TATAKI

Kanikama wrapped in broiled salmon(4pcs), topped with unagi sauce, and sprinkled with chili powder.

$20

$24

SEA BASS

Broiled Chilean Sea Bass with a miso soy glaze topped on asparagus.

$24

$12

TAKOYAKI

Wheat-based batter filled with minced octopus topped with bonito flakes and green onion.

$12

CHICKEN KARAGE

Six pieces. Crispy Japanese style chicken nuggets served with wasabi dipping sauce.

$12

$14

PEARL IN SHELL

Tender Sea Scallop baked in light Japanese spicy mayo and shredded kanikama with edamames

$14

$12

AGE TOFU

Crispy fried tofu covered in bonito flake and serve with ponzu sauce

$12

SAKU TOFU

Crispy fried tofu stir fry with jalapeño, and fried garlic.

$12

Chilled

GOMAE

Fresh spinach in sesame-soy dressing.

WHITE SUMMER ROLL

Kanikama, shrimp, rice noodle, cucumber, romaine lettuce, rolled in rice paper with sesame sauce.

$16

TUNA TARTARE (Raw)

Fresh tuna with cilantro-sesame sauce on crispy crackers.

$16

$24

HANDCRAFTED NIGIRI (Raw)

2 Namasake Nigiri with Ginger Soy Sauce / 2 Hamachi Nigiri with Jalapeño Soy Sauce / 2 Bluefin Akami Nigiri with torch spicy Lava Sauce and Scallions

$24

Soup

MISO SOUP

Seaweed, tofu, and scallions served in miso broth.

SPICY MISO SOUP

Seaweed, tofu, and scallions served in miso broth. (Shellfish and gluten contained in spicy sauce)

SPICY MISO NOODLE SOUP

Seaweed, tofu, and scallions served in chili miso broth. (Shellfish and gluten contained in spicy sauce)

$10

SPICY SEAFOOD MISO SOUP

Assorted seafood, tofu, seaweed, and scallion in miso broth. (Gluten contained in spicy sauce)

$10

AKADASHI SOUP

Fresh shrimp, mango, and tomato served in a spicy milk-based broth. (Shellfish and gluten contained in spicy sauce)

CHICKEN POTAGE SOUP

Japanese-style sweet cream corn soup.

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

ROBATA GRILLED

$16

Yakitori Classic

Skewers of chicken (2) and shrimp (2), green pepper and onion grilled with garlic soy / jalapeno black pepper sauce.

$16

$24

Yakitori Steak (Ribeye)

Premium selected Ribeye stripe, green pepper and onion grilled with garlic soy / jalapeno black pepper sauce.(4 Skewers)

$24

$18

Yakitori Shrimp

Premium selected seasoned Prawn and onion grilled with garlic soy / jalapeno black pepper sauce. (4 Skewers)

$18

$26

Yakitori Scallop

Premium selected size U10 Scallop, onion grilled with garlic soy / jalapeno black pepper sauce.(4 Skewers)

$26

$18

Yakitori Ika Steak (Squid)

Premium selected seasoned Squid, and onion grilled with garlic soy / jalapeno black pepper sauce.

$18

$16

Yakitori Chicken

Grilled seasoned Chicken breast and onions with garlic soy / jalapeno black pepper sauce. (4 Skewers)

$16

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

SALADS

SHOGA SALAD

Organic mixed green with house made ginger dressing.

SUNOMONO SALAD

Cucumbers with Organic mixed greens in a sweet vinaigrette and ginger dressing

$10 with Sushi Shrimp (3pcs)

$12 Seasoned Calamari

$12 with Sushi Octopus (3pcs)

SEAWEED SALAD

Assorted seaweed marinated in sesame dressing.

$18

CALAMARI SALAD

Seasoned calamari mixed with fresh Organic mixed greens and served with a ponzu-ginger dressing.

$18

$22

SPICY SEAFOOD SALAD

Fresh Organic mixed greens topped with shrimp, scallops, and calamari served with a sweet and spicy vinaigrette.

$22

$20

TUNA AVOCADO SALAD (Raw)

Fresh Organic mixed greens served with marinated raw tuna, cilantro, avocado, and topped with seaweed salad.

$20

$32

LOBSTER MANGO SALAD

Fresh Organic mixed greens topped with mango, Canadian Lobster meat served with mango vinaigrette.

$32

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

TRADITIONAL ROLLS

$18

Negi Toro Roll (Raw)

Bluefin Chu Toro Tuna wrapped in scallion with seaweed outside

$18

$12

FUREMINGU MAKI (Raw)

Fresh Atlantic Salmon, avocado topped with tempura crunch, spicy mayo, sesame seasoning, and unagi sauce (Served Warm).

$12

RAYU MAGURO MAKI

Spicy tuna and scallion rolled in avocado, Japanese mayo, chili garlic sauce and spring mixed.

$12

$13

SPICY CALAMARI ROLL

Seasoned Calamari, mushroom, ginger, bamboo shoot with tempura crunch and spicy mayo

$13

CALIFORNIA ROLL

Marinated imitation crab, avocado, and cucumber

$13 additional for Lobster Meat

EBI CUCUMBER ROLL

SALMON ROLL (Raw)

SALMON AVOCADO ROLL (Raw)

SALMON CUCUMBER ROLL (Raw)

SALMON MANGO ROLL (Raw)

SALMON SKIN ROLL (8PCS)

Crispy salmon skin, boston lettuce, and tempura crunch rolled in seaweed drizzled with unagi sauce.

$10

SPICY TAKO ROLL

$10

SPICY CALIFORNIA CRUNCH ROLL

SPICY SHRIMP TEMPURA ROLL

Shrimp tempura, organic mixed green, spicy mayo, and tempura crunch roll in seaweed

$12

SPICY SOFT SHELL CRAB ROLL (8PCS)

Crispy Soft Shell Crab, organic mixed green, cucumber, and spicy mayo roll in seaweed.

$12

SPICY TUNA ROLL (Raw)

Marinated fresh tuna with house made spicy sauce with green onion

SPICY TUNA CRUNCH ROLL (Raw)

Marinated fresh tuna with house made spicy sauce with green onion and tempura crunch

$13

SPICY SCALLOP ROLL (Raw)

$13

$15

TUNA (BLUEFIN TUNA) ROLL (Raw)

$15

TUNA (BLUEFIN TUNA) AVOCADO ROLL (Raw)

$15

TUNA (BLUEFIN TUNA) CUCUMBER ROLL (Raw)

$15

TUNA (BLUEFIN TUNA) MANGO ROLL (Raw)

$15

$10

PHILADELPHIA ROLL

Smoked Salmon, Avocado, Cream Cheese

$10

YELLOWTAIL SCALLION ROLL (Raw)

$10

YELLOWTAIL JALAPENO ROLL (Raw)

$10

UNAGI CUCUMBER ROLL

$10

UNAGI AVOCADO ROLL

$10

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

VEGETARIAN ROLL

(ALL ROLL ARE CUT IN 8 PIECES)

AVOCADO ROLL

CUCUMBER ROLL

SWEET POTATO TEMPURA ROLL

$12

AMAI MANGO ROLL

Grilled asparagus, kampyo, mango, and mild spicy mango sauce topped with sweet tofu

$12

ASPARAGUS ROLL

$12

FUTON MAKI

Tamago, kampyo, oshinko (Pickle radish imported from Japan), spinach, asparagus, avocado, cucumber and wrapped in seaweed outside.

$12

ZEN ROLL

Spinach, asparagus, cucumber, and avocado.

OSHINKO MAKI (6pcs)

Japanese Pickle Radish wrapped in seaweed outside. (imported from Japan)

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

(Rolled without Sushi Rice)

LOW CARBOHYDRATE SECTION

$18

Hinata Maki (5pcs) (Raw)

Bluefin Tuna, Salmon, Yellowtail wrapped in daikon, mango, avocado topped with spicy garlic sauce

$18

$10

Spicy Tuna Roll - Low Carb (Raw)

Bigeye Tuna marinated with homemade spicy sauce and green onion rolled in daikon radish

$10

$15

Tuna Roll - Low Carb (Raw)

Bluefin Tuna rolled in daikon radish

$15

Tuna Avocado Cucumber Roll - Low Carb (Raw)

Bluefin Tuna avocado and cucumber rolled in daikon radish

$15

Tuna Mango Avocado Roll - Low Carb (Raw)

Bluefin Tuna and mango rolled in daikon radish and avocado

$15

$10

Salmon Mango Avocado Roll - Low Carb (Raw)

Fresh Atlantic Salmon, Avocado and mango rolled in daikon radish

$10

Salmon Avocado Cucumber Roll - Low Carb (Raw)

Fresh Atlantic Salmon, Avocado and Cucumber rolled in daikon radish

$10

Salmon Roll - Low Carb (Raw)

Fresh Atlantic Salmon rolled in daikon radish

(2pcs options for carry out only)

$11 2pc per order

Amaebi (Origin: Canada) (Raw)

Sweet Shrimp

$11 2pc per order

$6 1pc

Kampachi (Origin: Japan) (Raw)

Clean, crisp bite and buttery. Served with Scallion, Nigiri soy and black salt.

$6 1pc

$7 1pc

Madai (Origin: Pacific Ocean / Japan) (Raw)

Red Seabream

$7 1pc

$2.5 1pc || $4 2pcs

Ebi (Origin: Pacific Ocean)

Shrimp

$2.5 1pc || $4 2pcs

$5 1pc || $9 2pcs

Hamachi (Origin: Japan) (Raw)

Yellowtail

$5 1pc || $9 2pcs

$7 1pc || $13 2pcs

Fatty Hamachi (Origin: Japan) (Raw)

Yellowtail Belly

$7 1pc || $13 2pcs

$12 2pcs per order

Hotategai (Origin: Hokkaido, Japan) (Raw)

Scallop

$12 2pcs per order

$8 2pcs per order

Ika (Origin: Japan) (Raw)

Squid

$8 2pcs per order

$6 1pc || $11 2pcs

Bluefin Akami (Raw) (Origin: Atlantic Ocean)

Bluefin Tuna

$6 1pc || $11 2pcs

$4 1pc || $7 2pcs

Namasake (Origin: Atlantic Ocean) (Raw)

Salmon

$4 1pc || $7 2pcs

$8 1pc

Shima Aji (Origin: Japan) (Raw) Striped Jack

$8 1pc

$7 1pc || $13 2pcs

Fatty Namesake (Origin: Atlantic Ocean) (Raw)

Salmon Belly

$7 1pc || $13 2pcs

$3 1 pc || $5 2pcs

Tamago

Egg

$3 1 pc || $5 2pcs

$5 1pc || $ 9 2pcs

Tobiko (Origin: Japan) (Raw)

Flying Fish Roe

$5 1pc || $ 9 2pcs

$12 1pc

O' Toro (Origin: Atlantic Ocean) (Raw)

Bluefin Buttery Fatty Tuna

$12 1pc

$10 1pc

Chu Toro (Origin: Atlantic Ocean) (Raw)

Bluefin Fatty Tuna

$10 1pc

$4 1pc || $7 2pcs

Unagi (Origin: Pacific Region)

Fresh Water Eel

$4 1pc || $7 2pcs

$12 1pc

Uni (Origin: Japan) (Raw)

Sea Urchin

$12 1pc

$8 2pcs per order

Tako (Origin: Japan)

Octopus

$8 2pcs per order

$5 1pc || $9 2pcs

Ikura (Origin: Korea) (Raw)

Salmon Roe

$5 1pc || $9 2pcs

$4 1pc || $7 2pcs

Sake (Origin: Norway)

Smoked Salmon

$4 1pc || $7 2pcs

$5 1pc || $ 9 2pcs

Wasabi Tobiko (Origin: Japan) (Raw)

Flying Fish Roe

$5 1pc || $ 9 2pcs

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crispy Rice

Our Crispy Rice is tempura crunch coated with crisp crunchy texture inspired by Japanese Snack "Crispy Rice Cracker"

$20

Crispy Rice Negi Toro (4pcs) (Raw)

Bluefin Chu toro marinated with gluten free soy sauce and scallion on crispy rice

$20

$16

Crispy Rice Spicy Tuna (4pcs) (Raw)

Marinated spicy tuna with scallion, unagi sauce, black tobiko, and avocado on top of crispy sushi rice.

$16

$18

Crispy Rice Calamari (4pcs)

Japanese style Calamari (Wood Ear Mushroom, Ginger, and Bamboo Shoot) marinated in Japanese spicy mayo, fried shallot, green onion.

$18

$20

Crispy Rice Hamachi (4pcs) (Raw)

Fresh Hamachi marinated in Rayu soy sauce, wasabi mayo, and micro green

$20

$22

Crispy Rice Miso Salmon (4pcs)(Raw)

Fresh Atlantic Salmon marinated in grated garlic, ginger, kampyo and miso dressing.

$22

$18

Crispy Rice Spicy Salmon (4pcs) (Raw)

Fresh Atlantic Salmon marinated in spicy mayo, green onion, jalapeno, and Yakumi.

$18

Appetizer

$14

Uni Shooter

Premium Japanese Uni with chili pepper, nori, scallion in homemade ponzu sauce.

$14

$48

Toryufu Trio (6pcs) (Served raw with Sashimi / Nigiri Style)

$48

Truffle Salmon

Enoki mushroom, truffle oil, black truffle, enoki mushroom, and sea salt

Truffle Bluefin Chu Toro

Enoki mushroom, truffle oil, black truffle, and black sea salt.

Truffle Kampachi

Enoki mushroom, truffle oil, black truffle, and black sea salt.

$66

Bluefin Tuna Flight (6pcs)

(Raw)

$66

Bluefin Akami

Fine slice Jalapeno, Caviar, and Nigiri soy

Bluefin Chu toro

Fresh Wasabi, Caviar, and Nigiri soy

Premium Bluefin Belly

Japanese Uni, Caviar, and Nigiri soy

$26

Takara Toro Tartar (Raw)

Bluefin Toro mixed with garlic, green onion, and wasabi mayo served with crispy crackers.

$26

$24

Yellowtail Carpaccio (Raw)

Fresh premium cut yellowtail covered in avocado, tomato, spicy chili powder with ponzu sauce.

$24

Yellowtail Sweet Corn Salsa (Raw)

Fresh premium cut yellowtail covered in sweet corn salsa (cilantro, tomato, sweet corn, lemon lime juice) in ponzu sauce.

$24

$30

Salmon Flight (Served raw Sashimi / Nigiri Style)

$30

Fatty Salmon Belly

Honey Miso, Ikura, and Scallion

Truffle Salmon

Enoki mushroom with black truffle

Zuke Salmon

Soy marinated with Kizami Wasabi / Nigiri Soy

$18

Negi Toro Roll (Raw)

Bluefin Chu Toro Tuna wrapped in scallion with seaweed outside

$18

$20

Toro - Uni Temaki (Handroll) (Raw)

Shiso leaf, Bluefin Toro, Uni, fresh wasabi, and ikura

$20

$34

Hikarimono Flight - Silver Fish (6pcs) - Tsuki Fish Sampler (Served raw with Sashimi / Nigiri Style)

$34

Shima Aji

Olive oil, Yuzu, Ponzu, Sansho pepper, Lemon salt, and Ouba

Madai

Yuzu Koshou (Citrus Chili Paste), Japanese mayo, black sea salt, Lime zest

Hamachi

Jalapeño soy, Mushroom Salt, and Jalapeño

HANDCRAFTED NIGIRI

$28

Uni - O'Toro (2pcs) (Raw)

Premium Bluefin Belly topped with Japanese Uni, Caviar, and Nigiri Soy

$28

$24

Aburi O'Toro (2pcs) (Raw)

seared with black sea salt

$24

$16

Seared Salmon Belly - Handcrafted (2pcs) (Raw)

Orgin: Atlantic Ocean - Honey Miso, Ikura, and Scallion

$16

$24

Truffle Bluefin Chu Toro (2pcs) (Raw)

Origin: Atlantic Ocean -Truffle oil, enoki mushroom, black truffle, and black sea salt.

$24

$16

Truffle Kampachi (2pcs) (Raw)

Origin: Japan - Truffle oil, enoki mushroom, black truffle, and black sea salt.

$16

$14

Truffle Salmon (2pcs) (Raw)

Origin: Atlantic Ocean - Truffle oil, black truffle, enoki mushroom, and sea salt

$14

$22

Hotate Uni (2pcs) (Raw)

Japanese imported Scallop with garlic oil, Black Sea Salt, Uni, and Nigiri Soy Sauce

$22

$18

Caviar - Akami (2pcs) (Raw)

Bluefin Akami topped with fine slice Jalapeno, Caviar, and Nigiri Soy

$18

$26

Caviar - Chu Toro (2pcs)(Raw)

Bluefin Chu toro topped with Fresh Wasabi, Caviar, and Nigiri Soy

$26

$15

Spicy Garlic Akami (2pcs) (Raw)

Blu Fin Tuna with avocado and chili garlic pepper

$15

$16

Garlic Hotate (2pcs) (Raw)

Japanese fresh scallop topped with homemade garlic butter

$16

$28

Bluefin O’toro (2pcs) (Raw)

Bluefin O'toro topped with Bluefin belly with grated garlic and scallion

$28

$16

Koshou Madai (2pcs) (Raw)

Yuzu Koshou (Citrus Chili Paste), Japanese mayo, black sea salt, Lime

$16

$22

Lobster Claw (2pcs) (Contained Raw Fish)

Lightly fried tempura Canadian Lobster Claw topped with Bluefin Belly with grated garlic, garlic oil and a touch of fresh wasabi

$22

$18

Ikura Uni (2pcs) (Raw)

Sea Urchin on top of Salmon Roe with Fresh Wasabi, Nigiri Soy, and black sea salt

$18

$12

Zuke Salmon (2pcs) (Raw)

Slightly torched soy Marinated Atlantic Salmon with Kizami Wasabi and Chive

$12

$16

Yuzu Aji (2pcs) (Raw)

Olive oil, Yuzu, Ponzu, Sansho pepper, Lemon salt, and Ouba

$16

Porcini Hamachi (2pcs) (Raw)

Jalapeño soy, Mushroom Salt, and Jalapeño

$16

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

(Shipped directly from Japan)

(All Nigiri are dressed in gluten free ponzu sauce)

Ala Carte

Shima Aji | Striped Jack (Raw)

tender and fatty - Fresh Wasabi and Nigiri Soy

Hotategai (Origin: Hokkaido, Japan) (Raw)

Fresh Wasabi and Nigiri Soy

Sea Bream | Madai (Raw)

Japanese Sea Bream with Fresh Wasabi, and Nigiri Soy

$12

Uni | Sea Urchin (Raw)

Black salt, Scallions, Fresh Wasabi, and Nigiri Soy

$12

Kampachi | Amberjack (Raw)

Clean ocean flavor, nutty sweetness, smooth, flaky texture served with scallion Nigiri soy and black salt.

$108

Tsuki Premium Set Dinner (Raw)

Ask your server for details

$108

All maki contains sesame seeds. Can be made without upon request. Brown rice available for $2 extra

BEST SELLING ROLLS

$22

Takara Hotate Maki (Contained Raw Shellfish) (6pcs)

Avocado, tempura crunch, spicy mayo rolled in seaweed with giant domestic Scallop baked in creamy garlic sauce, Jalapeno, spicy sesame seasoning, and unagi sauce. (Served Warmed)

$22

$20

Hatsu Hana Roll (Contained Raw Fish)

Yellowtail, Salmon, cilantro, crab stick, avocado, and spicy mayo made with soybean paper.

$20

$22

Miso Salmon Roll (Contained Raw fish)

Avocado, Radish, Grilled Asparagus, Masago Mayo, Oshinko (Pickle radish imported from Japan), Fried Shallot rolled in seaweed with diced Atlantic Salmon, minced garlic in sweet miso mustard dressing.

$22

$26

Red Dragon Roll (Contained Raw Fish)

Toasted Unagi, Fried Shallot, avocado, massago mayo rolled in seaweed with red dragon sauce, Chive, and Bluefin Akami on top (6 pcs).

$26

$16

Fire Dragon Roll (Contained Raw Fish)

Shrimp tempura, cucumber and spicy mayo wrapped with slightly seared spicy tuna and topped with red tobiko and tempura crunch, eel sauce and chili oil. (Served Warmed)

$16

Crazy Dragon Roll (Contained Raw Fish)

Shrimp tempura, cucumber and spicy mayo wrapped with slightly seared spicy salmon and chopped onion and topped with crunch, eel sauce and chili oil.

$16

$26

Shrimp and Lobster Roll

Canadian Lobster meat lightly marinated with Japanese creamy mayo, cucumber and avocado wrapped with cooked shrimp, eel sauce and wasabi mayo.

$26

$16

Golden Takara Roll (Contained Raw Fish)

Smoked sake, shrimp tempura, cucumber topped with baked garlic sauce and tempura crunch. (Served Warmed)

$16

$22

Yellowtail Shoga Maki (Contained Raw Fish)

Spicy tuna and scallion rolled in salmon, hamachi, and avocado topped with jalapeño and spicy chili garlic sauce.

$22

$12

Furemingu Maki (Contained Raw Fish)

Fresh Atlantic Salmon, avocado topped with tempura crunch, spicy mayo, sesame seasoning, and unagi sauce (Served Warmed).

$12

$20

Volcano Roll (Contained Raw Fish / Seafood)

Spicy U-10 scallop, cucumber and avocado topped with yellowtail, spicy mayo and eel sauce

$20

Aikido Maki (Contained Raw Fish)

Tempura battered sweet Potato, grilled asparagus, rolled in namesake and topped with bluefin akami, avocado and yuzu tobiko served in light wasabi—yuzu sauce

$20

$14

Ichiban Maki (Contained Raw Fish)

Atlantic Salmon, avocado, kanikama rolled in melted Mazzarella Cheese, fried onion, jalapeno, and unagi sauce

$14

$22

Buru Buru Maki

Tempura sweet potato, grilled asparagus topped with Premium Angus Steak tenderloin torched with garlic soy, spicy chili paste, and scallion.

$22

Consuming raw or undercooked meats, poultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chef Creativity

$16

Super White Dragon Roll (Contained Raw Fish)

Eel, tempura crunch and cucumber wrapped with yellowtail and topped with green tobiko, wasabi mayo and eel sauce.

$16

$14

Green Turtle Roll (Contained Raw Fish)

Eel and tempura crunch wrapped with cooked shrimp and topped with green tobiko and wasabi mayo. (Served Warmed)

$14

$28

Hawaiian Roll (Contained Raw Fish)

Canadian Lobster meat lightly marinated with japanese creamy mayo and avocado topped with bluefin tuna and mango in spicy ponzu sauce.

$28

$16

Godzilla Roll (Contained Raw Fish)

Shrimp tempura, cream cheese, asparagus and avocado wrapped with black tobiko and tempura crunch. Served with wasabi mayo and eel sauce

$16

$12

Philadelphia Tempura Roll

Philadelphia roll in tempura coating. (Served Warmed)

$12

$16

Dragon Roll

Unagi, shrimp tempura, tempura crunch rolled in avocado

$16

Saku Kani Roll

Lightly fried soft-shell crab, cucumber, kanikama, and spicy mayo rolled in pink soy paper

$16

$20

Rainbow Roll (Contained Raw Fish)

Kanikama, cucumber, spicy mayo wrapped in avocado, maguro, hamachi, namasake and ebi

$20

$16

Rock n’ Roll

Kanikama, ebi, tako, avocado, spicy mayo wrapped in crispy tempura coated with unagi sauce (Served Warmed)

$16

$15

Mexican Dance Maki (6 pieces) (Contained Raw Fish)

Marinated Hamachi, avocado, cilantro, jalapeno and spicy mayo rolled in seaweed with lime

$15

$22

Executive Chef Roll (Contained Raw Fish)

Tempura shrimp, avocado, and spicy mayo topped with Bluefin Akami Tuna and Shoga dressing

$22

$15

Angry Dragon Roll (Contained Raw Fish)

Marinated tuna wrapped in tempura sweet potato, salmon, and spicy mayo

$15

$14

Jiba Maki (Contained Raw Fish)

Spicy Salmon topped with slice mango and avocado with sweet and sour spicy sauce

$14

$16

Okaido Maki (Contained Raw Fish)

Spicy tuna roll wrapped in Unagi, avocado, and tobiko

$16

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetarian

Asparagus Roll

Avocado Roll

Cucumber Roll

Shiitake Mushroom Roll

Tempura Sweet Potato Roll

(Drizzled with Unagi Sauce)

$10

Futo Maki

Tamago, gourd, spinach, asparagus, avocado, and cucumber.

$10

Zen Roll

Spinach, asparagus, cucumber, and avocado.

$12

Amai Mango Roll

Grilled asparagus, kampyo, mango, and sesame honey topped with sweet tofu.

$12

OSHINKO MAKI (6pcs)

Pickle radish imported from Japan rolled in seaweed.

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Served with Miso Soup and Sunomono Salad. (Extra $4 for Shoga Salad / Extra $6 for Shrimp Sunomono / Seasoned Calamari / Extra $8 for Tako Sunomono)

Items within this section can not be replaced or substituted

$59

Premium Nigiri Set

Chef's choice premium selected cut Nigiri Style. (12pcs)

$59

$36

Yushoku Sushi Dinner

2pcs Bluefin Akami, 2pcs Namasake, 2pcs Hamachi with Crazy Dragon Roll.

$36

$28

Sashimi Dinner (9pcs) (Contained Raw Fish)

Premium Selected Cuts Sashimi served with a side of sushi rice.

$28

$45 Akami - Bluefin Tuna

$32 Hamachi

$28 Namasake

$50 Combo (All 3 fishes with the total of 12 pieces)

$38

Assorted Sashimi Dinner (12pcs) (Contained Raw Fish)

Chef 's choice assorted sashimi. Served with a side of Sushi Rice.

$38

$28

Spicy Handroll Dinner (Contained Raw Fish)

Spicy Salmon, Spicy Tuna, Spicy Scallop handrolls.

$28

$36

Sushi and Sashimi Dinner (Contained Raw Fish)

Chef’s choice Nigiri (5) & Sashimi (6) and pre-selected choice of a traditional roll (8 dollars value or under)

$36

$30

Chirashi Rice (Contained Raw Fish)

Assorted sashimi (9) on top of sushi rice.

$30

$24

Donburi | Tuna | Unagi | Hamachi | Salmon (Contained Raw Fish)

Sashimi (7) with tamago and masago on top of sushi rice.

$24

$24 Salmon

$28 Hamachi

$36 Akami - Blu Fin Tuna

$26 Unagi

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

SPECIALTY

(Served with a side of Japanese Grain Nishiki Steamed rice)

$22

Kobe Beef Tenderloin

Premium beef tenderloin stir-fried with Spanish onion and asparagus, served with a sweet sake sauce.

$22

$24

Seafood in the Nest

Wild caught tiger shrimp and sea scallop stir-fried with Napa, zucchini, onion, in egg white sauce, served with potato nest.

$24

$22

Wok Tossed Snapper

Lightly fried red snapper fillet stir-fry with string bean, onion in ginger soy sauce.

$22

Stir Fry Nin’Niku Prawn

Lightly fried Prawn stir fry with onion, green pepper, asparagus in spicy garlic sauce.

$22

$16

Katsu on Rice

Crisp coated Chicken cutlets served with scrambled eggs and onion on rice with Tonkatsu sauce.

$16

$16 Crispy Coated Pork Cutlet

$20 Crispy Snapper Filet

STIR - FRY

($14 Tofu / $16 Chicken / $20 Ribeye Strips / $20 Shrimp / $24 Scallop / $20 Snapper) (Served with a side of White Rice)

Honey Glazed Stir Fry

Lightly fried stir fry topped with green onion and Asian broccoli.

Asparagus Stir Fry

Fresh asparagus, green pepper and onion stir fried with teriyaki sauce.

Ginger Stir Fry

Fresh seasonal Asian vegetable stir fried in ginger soy sauce.

Orange Sauce

Crispy stir-fry with sweet and spicy orange sauce and Asian broccoli.

Spicy Stir-Fry

Fresh assorted seasonal vegetables in a spicy garlic-teriyaki sauce.

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rice and Noodles

$14 Tofu / $16 Chicken / $20 Rib Eye Strip / $20 Shrimp / $24 Scallops / $20 Snapper

Japanese Fried Rice

Japanese Grain Nishiki sushi rice stir-fry with egg and fresh Asian seasonal vegetable

$1 with garlic soy sauce

$2 with Jalapeno garlic soy sauce

$20

Salmon Fried Rice

Premium Japanese Grain Nishiki sushi rice with assorted vegetable and smoked salmon

$20

Pearl Fried Rice

Premium Japanese Grain Nishiki sushi rice stir-fry with fresh bay scallops, egg whites, and Japanese seasoning. (no soy sauce added)

$24 Scallop

$20 Shrimp

Kakuhan Noodle

(udon or ramen) Japanese noodles stir-fry with fresh Asian seasonal vegetable

Yakisoba

Japanese soba noodles stir-fried with onion, cabbage, and carrots.

Pad Thai

Secret ancient pad thai sauce stir-fried with cucumber, eggs, red pepper, cilantro and crushed peanut

Rice Noodle

Wide Rice noodle stir fry with seasonal vegetable in Ginger Soy Sauce or Garlic Soy Sauce

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Udon / Ramen

$18

Mixed Tempura Noodle Soup

(Udon or ramen) Udon soup with assorted vegetable and shrimp tempura (3) on the side

$18

Spicy Miso Ramen / Udon

Spicy miso broth served with bonito and scallions with crispy coated Chicken. (Shellfish contained in spicy sauce)

$18

$18 Crispy Coated Pork Cutlet

$18 Marinated Pork Belly

$20 Ribeye in pepper-soy sauce

$22 Seafood in Pepper-soy sauce

$18

Tonkatsu Ramen / Udon

Creamy garlic pork broth with Crispy Coated Chicken.

$18

$18 Crispy Coated Pork Cutlet

$18 Marinated Pork Belly

$20 Ribeye in pepper-soy sauce

$22 Seafood in Pepper-soy sauce

Bento Dinners

(Served with a side of Japanese Grain Nishiki Steamed Rice and Miso Soup)

$22

Teriyaki Grilled Bento Dinner

Marinated and stir-fried with fresh seasonal Asian vegetables served with teriyaki sauce and a pre-selected traditional roll of your choice (8 dollars value or under / assorted tempura) with Grilled Chicken

$22

$ 28 Ribeye Steak

$ 26 Salmon

$ 20 Tofu

$36

Kalbi Yaki

Japanese style marinated grilled short ribs (beef) with jalapeno and onions with a California roll

$36

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled Entrees

(Served with a side of Japanese Grain Nishiki Steamed Rice)

$18

Teriyaki Grilled Entree

Marinated and stir-fried with fresh seasonal Asian vegetables served with teriyaki sauce with Grilled Chicken

$18

$ 24 Ribeye Steak

$ 22 Salmon

$ 16 Tofu

$28

Kalbi Yaki

Japanese style marinated grilled short ribs (beef) with and onions.

$28

Consuming raw or undercooked meats, pouultry, seafood, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

DESSERT

Mochi Ice Cream

Choice of Mango, Red Bean, Green Tea, or Strawberry

Green Tea Cheesecake

Green Tea Cheesecake served with a side of mochi ice cream. Choice of Mango, Red Bean, Strawberry, or Green Tea.

Japanese Cheesecake

Regular Cheesecake served with a side of mochi ice cream. Choice of Mango, Red Bean, Strawberry, or Green Tea.

BEVERAGE

Coke

Diet Coke

Sprite

Ginger Ale

San Pellegrino Sparkling Water (500ml)

Hot Green Tea

Green Tea and Jasmine Rice blend.

Ice Green Tea (300ml)

ITO EN Unsweetened Green Tea from Japan

Melon Cream soda (490ml)

(Imported from Japan)

Mango Cream Soda (490ml)

(Imported from Japan)

Choya Yuzu Soda (300ml)

Mixed of Lemon, Grapefruit, and Mandarin flavors (Imported from Japan)

Choya Ume Soda (300ml)

Japanese Plum flavor (Imported from Japan)

Hawaii Guava Juice

(Made in Hawaii by Aloha 340ml)

Hawaii Pinapple-Orange Juiced

(Made in Hawaii by Aloha 340ml)

Hawaii Lemon Iced Tea

(Made in Hawaii by Aloha 340ml)

SIDE

Nishiki Premium Brown Rice (Japanese Grain - Seasoned)

Ginger Dressing

Gluten Free Soy Sauce

Sushi Soy Sauce (Low Sodium)

Gyoza Sauce

Nishiki Premium Steamed Rice (Japanese Grain)

Ramen Noodle

Sesame Dressing

Spicy Mayo

Nishiki Premium Sushi Rice (Japanese Grain - Seasoned)

Sweet and Sour Sauce

Tempura Sauce

Udon Noodle

Unagi Sauce

Wasabi Mayo

Fresh Wasabi

Kizami Wasabi

Complimentary

Please enjoy our complimentary filtered ice water with GE Drinking Water Filtration System

20% Gratuity may be added for party of 5 or more

$5 Corkage Fee for Wine / Sake Per Bottle

$5 A head for Beer

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